Our brand-new menu is here, and it’s packed with bold, crave-worthy dishes inspired by the latest food trends (and a few fan-favourite requests).

Whether you’re a steak purist, a spice seeker, or someone who always leaves room for dessert, there’s something new with your name on it.

TEX MEX COMBO

Steak meets spice in this flavour-loaded feast. A 200g sirloin steak cozies up with a golden chicken chimichanga, served on Mexican tomato rice and topped with velvety queso, fresh pico de gallo, jalapeños, and house salad.

 BURRITO – MEXICAN BEEF OR GRILLED CHICKEN

Rolled tight and stuffed right. Choose from Mexican-spiced beef or grilled chicken, wrapped in a soft tortilla with tomato rice, cheddar, lettuce, pico de gallo and our house-made salsa.

CHAR-GRILLED CHIMI STEAK

Think of it as a steak sandwich, reimagined. Tender grilled steak, caramelised onions, aioli, tomato, rocket, and a zingy chimichurri sauce on a toasted Turkish roll. Fresh, punchy, and full of fire-grilled flavour.

QUESADILLAS – MEXICAN BEEF OR GRILLED CHICKEN

Crispy toasted tortillas filled with charred corn, black beans, cheese, and pico de gallo. Choose your protein – Mexican beef or grilled chicken – and dunk it in a dollop of sour cream. Perfect for sharing (or not, we won’t judge).

RIB FILLET STEAK

You asked, we delivered. Introducing Teys Certified Rib Fillet – premium Aussie beef, hand-cut and flame-grilled to perfection. Add it to your steak rotation alongside our sirloin, rump, and legendary prime rib.

CHAR-GRILLED CHICKEN BURGER

Juicy grilled chicken breast with lettuce, cheddar, tomato, crispy bacon and our signature burger sauce.

BACON, AVOCADO & BEARNAISE SCHNITZEL

You’ve been customising it for years, so we’ve made it official. Crumbed chicken breast stacked with bacon, creamy avo and a generous pour of béarnaise sauce. You’re welcome.

BBQ CHICKEN WINGS

Back by popular demand! Our crispy chicken wings are now smothered in the smoky-sweet Jack Daniel’s BBQ sauce that made Jacked Up Ribs famous.

CHURROS

Five bite-sized churros rolled in cinnamon sugar, served with chocolate and strawberry dipping sauces plus a scoop of vanilla ice cream. Sweet, crispy perfection.

BERRY CREPES

Soft crepes filled with mixed berries, drizzled with chocolate sauce and served with vanilla ice cream. Summer vibes all year round.

CHEESECAKE WITH CRUNCHY BISCOFF® CRUMBS

A creamy house-made cheesecake with a crunchy Biscoff® crumb base, topped with Biscoff® spread, whipped cream, and a dreamy butterscotch drizzle. Dessert goals = achieved.

Check out the full menu here: View our menu