Hog-etisers

bnr-hog-snacks

Toasted ciabatta with our homemade garlic and herb butter.

Toasted ciabatta with our homemade garlic and herb butter, topped with melted Aussie cheddar cheese.

Tender calamari rings dusted in our famous salt and pepper mix, served with tartare sauce and our sweet chilli sauce.

Chicken tenderloins, coated in crispy panko crumbs, fried and served with Hog’s honey mustard dipping sauce.

Crumbed, deep-fried button mushrooms, dusted in blackened seasoning and served with tartare sauce.

Potato skins dusted in blackened seasoning, topped with bacon, melted cheddar, sweet chilli sauce and served with sour cream.

With tomato and BBQ Sauce – great for kids!

With Hog’s Beer Gravy

Served with sweet chilli and sour cream.

Thick-cut onion rings, dusted with blackened seasoning and served with chipotle ranch dipping sauce.

A sensational tasting plate including 4 Hog’s favourites – salt & pepper calamari, loaded potato skins, prawn twisters, chicken tenders served with honey mustard and sweet chilli dipping sauces.

Traditional fried wings, smothered in your choice of sauce:

The average adult daily energy intake is 8700kJ.

 

(V) Vegetarian friendly. Generally accepted vegetarian option. Excludes red meat, chicken and seafood. The average adult daily energy intake is 8700 kJ.

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