Menu:

Our Menu - Hog’s Trim-a-licious Menu

    website-trim-a-licious-banner Hog’s Trim-a-licious Menu

    Our Trim-a-licious dishes have been chosen from the menu based on their minimum kJ and calorie values, with no compromise to our signature quality and still with the same great Hog’s taste. For a full calorific breakdown visit Calorific Values and Kilojoule Values.

    A garlic buttered blackened corn cob with caramelised almonds and chipotle ranch dressing.

    Cajun crumbed mushrooms with tartare sauce.

    Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!

    Served with our Trim-a-licious salad.

    Served with our Trim-a-licious salad.

    Served with our Trim-a-licious salad.

    Served with our Trim-a-licious salad.

    With avocado and honey mustard dressing.

    Served with grilled chicken and our Trim-a-licious salad.

    With Italian style tomato sauce and shaved parmesan.

    Served with grilled chicken and our Trim-a-licious salad.

    With cheese sauce, Mexicana salsa and sliced jalapenos.

    Served with grilled chicken and our Trim-a-licious salad.

    Served with our Trim-a-licious salad.

    Served with our Trim-a-licious salad.

    Avocado, cherry tomatoes, rawslaw, caramelised almonds and balsamic dressing.

    Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.

    Strips of grilled beef, cheddar cheese, Byron Bay chilli sauce and rawslaw.

    Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.

    Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.

    Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.

    Aussie feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, caramelised almonds and pink grapefruit dressing.

    Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.

    Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.

    (V) Vegetarian friendly. Generally accepted vegetarian option. Excludes red meat, chicken and seafood.

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